This space needs a facelift!
The past fortnight was my nightmare with the GruvAvénue feature in Bangkok Jazz Thai Bistro and few last minutes press releases. If you think that i wasn't really eating much or paying any attention to my food, you're totally wrong. Chances are, i experimented with my limited cooking sense and made some comfort food which i should write a separate chapter about, and survive on takeaways most of the times. Now stay tune for my picture closet clearance and 'dumbest dummy' comfort food preparation guide. Is it a manual? i shall leave it to your judgement.
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